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The Wild West Beans perfectly combine the sweetness of brown sugar with the tangy taste of cola. These are delicious with barbecued ribs or hamburgers. Potato salad, hot bread and a cold drink make the meal complete.
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INGREDIENTS
- 2 cans (28 ounces each) pork and beans
- 1/2 cup chopped yellow onion
- 1/2 cup Cola soft drink
- 3/4 cup Dixie Crystals Light Brown Sugar
- OR 3/4 cup Dixie Crystals Dark Brown Sugar
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper (optional)
- 1 tablespoon mustard (optional)
- 1/2 cup tomato ketchup
You will also need: a mixing bowl, can opener, glass or other oven proof baking dish, knife, cutting board, measuring cups and spoons and mixing spoon.
DIRECTIONS
- Preheat oven to 350°F.
- Combine ingredients in a mixing bowl and mix well. Place in an ovenproof baking dish.
- Place uncovered in oven and bake until beans are bubbling. Baking time will depend on depth of beans in dish.
Serve: These are delicious with barbecued ribs or hamburgers. Potato salad, hot bread and a cold drink make the meal complete.
DIXIE CRYSTALS INSIGHT
Level of Difficulty: Easy
Put cold, leftover beans in a toasted sandwich bun with a slice of onion. Click here to see our 1972 TV commercial for My First Cookbook!
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