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Mashed Chipotle Sweet Potatoes
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Contest Winner
Mashed Chipotle Sweet Potatoes
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When you think mashed sweet potato recipes, you think sweet; but this chipotle sweet potato recipe has big ’ol Southwestern kick! This recipe is the 2nd place winner in Dixie Crystals 2012 Homemade Holidays Thanksgiving Recipe Contest!

Prep time
Bake/Cook time
6 servings
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Mashed Chipotle Sweet Potatoes
Light Brown Sugar
Prep time :
Bake/Cook time :
Yield :
6 servings


  • 2 sweet potatoes, peeled and cubed
  • 1/4 cup (1/2 stick) softened butter
  • 2 chipotle peppers in adobo sauce, chopped
  • 2 tablespoons adobo sauce from chipotle peppers
  • 1/4 cup Dixie Crystals Light Brown Sugar
  • 2 tablespoons half and half cream
  • 1/2 teaspoon salt


  1. Place sweet potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
  2. Place potatoes into a bowl and add butter, chipotle chiles, adobo sauce, brown sugar and half-and-half. Mash well with a potato masher, and season to taste with salt to serve.


Second Place Winner in Dixie Crystals 2012 Homemade Holidays Thanksgiving Recipe Contest!

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