Browse by
Browse by
Browse by
Browse by
Caramel Apple Chocolate Bark
Member Submitted Recipe
Most Popular
Food Blogger Recipe
Caramel Apple Chocolate Bark
Recipe Review
Click star to rate
Please share your comments about this recipe
Recipe comments are reviewed before publishing, Please allow several days for your review to appear.
1 | Sign in to rate this recipe

What would make a caramel apple even better? How about a little chocolate? Caramel Apple Chocolate Bark gives you the best of both in a 5 ingredient recipe!

Prep time
0:45
Bake/Cook time
2:00
Plan for

30 minutes to an hour chill time

Print Print recipe

Email Email a friend
Sign in to post a comment

Caramel Apple Chocolate Bark
Extra Fine Granulated Sugar
Prep time :
0:45
Bake/Cook time :
2:00
Plan For

30 minutes to an hour chill time

INGREDIENTS

DIRECTIONS

For the baked apples:

  1. Preheat oven to 200°F. Line a large baking sheet with parchment paper, set aside.
  2. Thinly slice apple using a very sharp knife or a mandolin. Place the apple slices in a single layer on prepared baking sheet. Sprinkle with sugar.
  3. Bake for 2 hours, flipping apples half way through baking. Turn off oven and let apples cool completely. Crush apple chips into large pieces, set aside.

For the bark:

  1. Line a a large baking sheet with parchment paper, set aside.
  2. In a medium microwave-safe bowl, microwave chocolate for 45 seconds and stir. If not completely melted, microwave in 15 second intervals, stirring after each interval, until smooth.
  3. Pour chocolate onto prepared baking sheet and spread into a 11 x 8 inch rectangle. Top with apple chips. Set aside.
  4. In a small microwave-safe bowl, microwave caramels for 30 seconds and stir. If not completely melted, microwave in 10 second intervals, stirring after each interval, until smooth. (Some caramels may need a little milk added to soften the caramels into a drizzle stage. If needed, add 1 teaspoon of milk and stir until smooth.) Drizzle caramel on top of bark.
  5. Chill bark in refrigerator for 30 minutes, or until hardened. Break into large pieces and serve!

DIXIE CRYSTALS INSIGHT

Recipe developed for Dixie Crystals by Jessica Segarra @TheNoviceChef.

Shout Out To Our Baking Friends
    ::    Kimberly B    ::    Laura C    ::    Ingrid d    ::    Christine R    ::    Dianne    ::    Amber Coshatt    ::    Theresa M    ::    BklyninNY    ::    Matthew N    ::    sfinn56    ::    granpark37    ::    ronw2    ::    Linda M    ::    GinnyLee    ::    marylou hontz    ::    Leslie    ::    ang    ::    Judy from SC    ::    Holly M    ::    Jimmy
Trusted by home bakers since 1917
Dixie Crystals sugar bag

Sign up today for our free newsletter. Get exclusive recipes and coupons!

© 2012-2014 Dixie Crystals. All rights reserved. All Dixie Crystals branded products are the registered marks of the Dixie Crystals Company.