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Caramel Pecan Syrup
Chef :: Dixie Crystals
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This sweet and savory syrup combines pecans, brown sugar and rasins to make the perfect topping for pancakes, biscuits or oatmeal.
Prep time
10 minutes
Bake/Cook time
5 minutes
Yield
About 1 cup
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Caramel Pecan Syrup 
Prep time :
10 minutes
Bake/Cook time :
5 minutes
Yield :
About 1 cup
INGREDIENTS
- 1/2 cup light corn syrup
- 2 pouches Redi-Measure or 1/2 cup Dixie Crystals Light Brown Sugar
- 3 tablespoons butter or margarine
- 1/3 cup chopped pecans
- 1/3 cup raisins
DIRECTIONS
- Place ingredients in a small saucepan and simmer for 5 to 10 minutes stirring occasionally.
- Serve as a topping on pancakes, biscuits or oatmeal.
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