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Cream Cheese Frosting
Chef :: Dixie Crystals
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Looking to make homemade cream cheese frosting? Top your next treat with this easy sugar frosting recipe that is made is just minutes!
Prep time
7 minutes
Yield
Frosting for one 13 x 9-inch sheet cake or two-layered 9-inch cake or 18-24 cupcakes
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Cream Cheese Frosting 
Prep time :
7 minutes
Yield :
Frosting for one 13 x 9-inch sheet cake or two-layered 9-inch cake or 18-24 cupcakes
INGREDIENTS
- 2 packages (8 ounces) cream cheese
- 2 sticks or 1 cup unsalted butter, very soft
- 2 pounds or 8 cups Dixie Crystals Confectioners Powdered Sugar
- 1 teaspoon vanilla extract
DIRECTIONS
- Mix cream cheese and soft butter on low speed until blended. Add one cup powdered sugar and mix on low speed until well blended.
- Gradually add remaining powdered sugar and mix on low to medium speed until light and fluffy. Add vanilla and mix well. Frost as desired.
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