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Passover
This Month's Featured Recipe
Sweet and salty go together like a warm blanket on a wintery day. Buttery toffee coating combined with chocolate and coarse salt would be perfect by itself, but add in the crunch of a matzo cracker...
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Passover is celebrated for eight  days (7 in Israel) and commemorates the freeing of the Israelites from slavery in ancient  Egypt. As a Jewish holiday it is one of the most widely celebrated. The English term Passover came from when the Israelites were instructed to mark their doors so that the spirit of the lord would know to “Passover” that home.

One of the Passover recipes in this section is a sweet version of matzo, the unleavened bread traditionally eaten during this holiday. Other Jewish recipes include a delicious Latkes recipe, and Chocolate Chip Coconut Passover Macaroons.

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8 Dixie Crystals Passover Recipes                Show me: 6        12         18
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Apple Spice Latkes with Cinnamon Yogurt and Caramel Sauces
Prep: 0:15 | Bake/Cook: 0:10
Chef :: Amy Kritzer
Published: 10/8/13
Not yet rated!
Chocolate Chip Coconut Passover Macaroons
Prep: 0:15 | Bake/Cook: 0:20
Chef :: Dixie Crystals
Published: 04/6/12
Chocolate Salted Toffee Matzo
Prep: 0:10 | Bake/Cook: 0:10
Chef :: Dixie Crystals
Published: 04/6/12
Cinnamon Apple Matzah Brei
Prep: 0:10 | Bake/Cook: 0:10
Chef :: Amy Kritzer
Published: 02/1/15
Not yet rated!
Cornflake Almond Macaroons
Prep: 0:10 | Bake/Cook: 0:12 to 0:15
Chef :: Dixie Crystals
Published: 10/19/15
Not yet rated!
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