Bourbon Chocolate Pecan Cookies

Products Used
1
85
265
By Shelly J
Prep Time:
20m
Bake/Cook Time:
8m - 9m
Yield:
36 cookies

Having a Kentucky Derby party? These cookies fit the bill. Loaded with browned butter, bourbon, pecans and chocolate chips, they are a bite-sized treat that's a sure winner!

¿Tienes una fiesta del Kentucky Derby? Estas galletas se ajustan a tu tema. ¡Cargadas de mantequilla morena, bourbon, pacanas y chipas de chocolate, son una golosina del tamaño de un bocado que con seguridad serán las ganadoras!

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Rate it yourself
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Ingredients

  • 1 cup (2 sticks) unsalted butter
  • 1 1/2 cups packed Dixie Crystals Dark Brown Sugar
  • 1 egg + 1 yolk
  • 1/4 cup bourbon
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 2 1/2 cups + 2 tablespoons all-purpose flour*
  • 1 cup chopped pecans
  • 2 cups semi-sweet chocolate chips
      • *Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

      Directions

      1. In a medium-sized saucepan over medium heat melt the butter. Once the butter is melted continue cooking, swirling the pan constantly until the butter has reached a deep amber color. Remove it from the heat and allow it to cool for 20 minutes.
      2. Preheat the oven to 350°F.
      3. Line a baking sheet with parchment paper and set aside.
      4. In the bowl of a stand mixer fitted with the paddle attachment, mix together browned butter and sugar, mixing until combined.
      5. Add in egg, yolk, bourbon, baking soda and salt mixing on medium speed until smooth.
      6. Turn mixer to low and add in flour until just combined. Stir in pecans and chocolate chips until incorporated.
      7. Using a medium cookie scoop drop dough onto prepared baking sheet 2 inches apart.
      8. Bake cookies for 8-9 minutes until edges are lightly browned.
      9. Transfer cookies to a wire rack to cool.
      Dixie Crystals Insight

      Recipe developed for Dixie Crystals by Shelly Jaronsky @CookiesandCups.

      Rate & Review
      or to post comments
      ez4u
      May 15, 2016

      Absolutely delicious! Melt in the mouth super good!

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      Galletas de Bourbon, Chocolate y Pacanas

      Products Used
      1
      85
      265
      Por Shelly J
      Tiempo de preparación:
      20m
      Tiempo de cocción / cocción:
      8m - 9m
      Rendimiento:
      36 galletas

      ¿Tienes una fiesta del Kentucky Derby? Estas galletas se ajustan a tu tema. ¡Cargadas de mantequilla morena, bourbon, pacanas y chipas de chocolate, son una golosina del tamaño de un bocado que con seguridad serán las ganadoras!

      Clasificación:
      Califíquelo usted mismo
      Blogger
      Member
      Products Used

      Ingredientes

      • 1 taza (2 barras) Mantequilla sin sal
      • 1 1/2 tazas empacada Dixie Crystals Azúcar Morena Oscura
      • 1 huevo + 1 yema
      • 1/4 taza bourbon
      • 1 cucharadita bicarbonato de sodio
      • 1 cucharadita sal estilo Kosher
      • 2 1/2 tazas + 2 cucharadas harina todo uso*
      • 1 taza pacanas picadas
      • 2 tazas chispas de chocolate semi-dulce
      • *Método de cuchara y barrido: use una cuchara para llenar la taza de medir con harina hasta obtener la cantidad requerida. Si coloca la taza de medir directamente en la bolsa de harina, empacará la harina con firmeza y se necesitará demasiada harina para la receta.

      Direcciones

      1. En una olla de tamaño medio sobre fuego medio, derrita la mantequilla. Una vez que la mantequilla este derretida continúe cocinando, moviendo la olla constantemente hasta que la mantequilla se haya tornado de color amber. Remueva del calor y deje que enfríe por 20 minutos.
      2. Precaliente el horno a 350 F.
      3. Forre una bandeja de hornear con papel parafinado y ponga a un lado.
      4. En el envase de una batidora de pie con la espátula, mezcle la mantequilla morena y el azúcar, mezclando hasta que se combinen.
      5. Agregue el huevo, yema, bourbon, bicarbonato de sodio y sal mezclando todo a velocidad media hasta que estén bien combinados.
      6. Ponga la batidora a velocidad baja y agregue la harina hasta que esté bien combinada. Agregue las pacanas y las chispas de chocolate y mezcle hasta que estén incorporadas,
      7. Usando una cuchara de galletas de tamaño medio ponga las galletas en la bandeja de hornear anteriormente preparada dejando 2 pulgadas de separación.
      8. Hornee las galletas de 8 a 9 minutos hasta que las orillas estén un poco doradas.
      9. Transfiera las galletas a un estante de alambre para dejar enfriar.
      Dixie Crystals Insight

      Recipe developed for Dixie Crystals by Shelly Jaronsky @CookiesandCups.

      ez4u
      May 15, 2016

      Absolutely delicious! Melt in the mouth super good!

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