- Preheat oven to 350°F. Place pecans on a baking sheet and cook about 10 minutes until pecans are warm and fragrant.
- Grind cranberries, oranges, and pecans in a food processor. Stir in sugar. Chill and serve with meat, cheese, and/or crackers or toasted bread.
This recipe was originally published in the 1930 edition of the Bag Full of Recipes cookbook.