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Dark Chocolate Cinnamon Butter
Products Used
0
38
61
Prep Time:
5m
Bake/Cook Time:
30m
Yield:
1 cup butter
This quick and easy homemade Dark Chocolate Cinnamon Butter will soon become your favorite spread for just about everything. Combine dark chocolate and cinnamon with butter to create the most amazing compound butter. Perfect for breakfast croissants, pancakes, waffles and biscuits.
Products Used
Ingredients
- 1 cup unsalted butter, room temperature
- 1 tablespoon Dixie Crystals Confectioners Powdered Sugar
- 2 tablespoons dark cocoa powder
- 1/2 tablespoon ground cinnamon
- 1/2 cup semi-sweet chocolate chips
Directions
- In a mixing bowl, combine butter, sugar, cocoa powder, and cinnamon. Mix together with electric mixer.
- Place chocolate chips into a microwave-safe bowl and heat for 30 seconds. Stir until smooth. Heat for 10 more seconds if needed.
- Once chocolate is smooth and slightly cooled, mix it into butter mixture.
- Spoon mixture into an airtight container and store in fridge.
Dixie Crystals Insight
Recipe developed for Dixie Crystals by Angie Barrett @BigBearsWife.
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