Homemade Granola with Pumpkin Seeds, Honey & Cranberries

Products Used
Homemade Granola with Pumpkin Seeds, Honey & Cranberries

Ingredients

  • 4 cups old fashioned oats
  • 3/4 cup roasted pumpkin seeds
  • 3/4 cup pecans, chopped
  • 1/4 cup dried cranberries
  • 1/2 cup chocolate chips
  • 1/2 cup honey
  • 1/2 cup vegetable oil
  • 1/4 cup Dixie Crystals Light Brown Sugar
  • 1 tablespoon cinnamon
  • 2 teaspoons vanilla extract

      Directions

      1. Preheat oven to 250°F.
      2. In a large bowl combine oats, pumpkin seeds, and pecans.  Set aside.
      3. In a small bowl mix together honey, oil, brown sugar, cinnamon and vanilla.  Whisk until well combined.  Pour over oat mixture, stirring until well coated.
      4. Pour onto a baking sheet.  Bake for 1 hour, stirring every 20 minutes.
      5. Remove from the oven and let cool completely, stirring every 20 minutes so mixture does not clump together.
      6. Once cool, mix in dried cranberries and chocolate chips.
      7. Store in an air-tight container.
         
      Dixie Crystals Insight

      Recipe developed for Dixie Crystals by Erin Sellin @Dinners, Dishes & Desserts.

      Rate & Review
      or to post comments
      dellob
      Dec 08, 2018

      I love this Granola..I lost it and here it is.. So happy..


      Oops.. there is no Spanish translation to this recipe