Kathy's Deviled Eggs

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Ingredients

    Directions

    1. Boil 12 eggs until done, then peel, half, and separate yellow and whites.
    2. After all eggs are separated, mash all the egg yolks. Add 1 tablespoon mayonnaise and combine.
    3. Add salt, pepper, cider vinegar and sugar and mix until well combined. Using a fork fill all whites with yellow mixture and sprinkle with paprika for garnish.
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