Maple Pecan Fudge

Maple Pecan Fudge Fudge

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Ingredients

2 2/3 cups white chocolate chips
1 tablespoon Dixie Crystals Light Brown Sugar
1 can (14 oz) sweetened condensed milk
1 cup pecan pieces, coarsely chopped

Directions

Line an 8 x 8-inch pan with parchment paper. Set aside.
In a large microwave-safe bowl, heat white chocolate chips, sugar, and sweetened condensed milk for 1 minute 30 seconds, at 30-second intervals, stirring well between each one.
Quickly fold in chopped pecans and spread fudge mixture evenly into prepared pan.
Chill in refrigerator for a minimum of 3 hours or until firm. Cut into squares and serve.

Dixie Crystals Insight

Recipe developed for Dixie Crystals by Jessica Kraft @SprinkleSomeSugar.

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