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No Bake Oatmeal Chocolate Fudge Cookies
Products Used
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Prep Time:
20m
Yield:
20 - 30 cookies
Chocolate, oatmeal, and peanut butter combine to make a delicious no-bake cookie that's ready in under 20 minutes. This 7-ingredient No Bake Oatmeal Chocolate Fudge Cookie is easy enough for beginning cooks, making this a great recipe for kids.
Esta receta fácil soloamente dura 20 minutos de principio a fin. Hierva el chocolate, azúcar, leche, y mantequilla . Entonces agrega el resto de los ingredientes y mezcla bien. Usa una cuchara para poner las galletas sobre una bandeja de horno, se enfríe y ya!
Products Used
Ingredients
- 2 cups Dixie Crystals Extra Fine Granulated Sugar
- 1/2 cup (1 stick) unsalted butter
- 1/2 cup smooth peanut butter
- 1/2 cup heavy whipping cream
- 4 tablespoons cocoa powder
- 1/2 teaspoon vanilla extract
- 2 cups quick cooking oatmeal
Directions
- Place sugar, butter, peanut butter, cream and cocoa in a heavy-duty saucepan and bring to a rolling boil. Stir continuously to prevent scorching. Boil for 3 minutes while stirring.
- Remove from heat and vanilla. Mixture will bubble up so be careful. Stir in vanilla. Add oatmeal and mix until blended.
- Drop onto wax paper by teaspoonful. Let cool before serving. Cookies will harden upon cooling.
- Store airtight for up to 3 days. Do not refrigerate.
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