Patriotic Bark with Sugar Stars

Products Used
Patriotic Bark with Sugar Stars

Ingredients

Homemade Sugar Stars

Patriotic Bark

  • 2 cups white candy melts or candy coating
  • 1 cup red candy melts or candy coating
  • 1 cup blue candy melts or candy coating
  • 1/4 cup red and blue mini M&M candies
  • 2 tablespoons red, white and blue sprinkles

Directions

  1. To make the Homemade Sugar Stars, line a baking sheet with parchment paper or a silicone baking mat.
  2. Melt 1/2 cup white candy melts according to package directions. Stir until smooth.
  3. Pour into piping bag and cut a very small opening in the tip.
  4. Pipe small stars onto prepared baking sheet and sprinkle with sugar while still wet.
  5. Let dry 5 minutes or until solid. Remove from baking mat and set aside.
  6. Prepare Patriotic Bark: Line a baking sheet with parchment paper or a silicone baking mat.
  7. Separate candy melts by color into 3 bowls and melt according to package directions. Stir until smooth.
  8. Pour white candy melts onto lined baking sheet and use a spatula to spread into an even layer.
  9. Dollop and drizzle melted red and blue candy melts over white chocolate.
  10. Tap baking sheet onto a hard surface.
  11. Add sugar stars.
  12. Sprinkle with M&M candies and sprinkles.
  13. Let sit at room temperature or in the fridge for 15-30 minute or until solid. Break or cut into shards.
  14. Store in an airtight container
Dixie Crystals Insight

Recipe developed for Dixie Crystals by Angie Barrett @BigBearsWife.

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