This Zucchini Bread is a wonderfully moist bread packed with freshly grated zucchini and crunchy walnuts. Made with cinnamon, nutmeg, and rich brown sugar, homemade Zucchini Bread has a warm,...
Desserts
Breads & PastriesBrowniesCakes & CupcakesCandyCheesecakesCobblers & PuddingsCookies & BarsFrosting & GlazesFrozen DessertsPies & TartsHolidays
Back To SchoolBirthdaysChristmasCinco De MayoEasterFather's Day4th of July/Memorial DayHalloweenMother's DayShowersSt. Patrick’s DaySummerTailgatingValentine's DayThanksgiving
Log In Or Register To Post Comments
No disrespect to the author and I’m sorry to her for writing this…. but this was awful. I pick recipes based on the stars and I followed it to a T. It is no where worth filling cannoli shells with this filling. I loved the tip on when to fill the shells though and will take that with me for life!! I’m sorry for the bad review but I picked this recipe out of many based on The star rating and it was very inaccurate. Your picture is gorgeous and I’m sorry for the negative review. It was baby food though. And yes I followed it exactly. I reread it over and over assuming I made a mistake. I just don’t want others to pick this especially the night before Thanksgiving! Good luck and thank you for putting the recipe out there. Sorry again though giving the review it was truly awful.