Pumpkin Pie Croissants
Products Used
0
10
6
Prep Time:
30m
Bake/Cook Time:
15m
Yield:
8 servings
Simple and quick, this 5 ingredient recipe is ready in a snap and tastes like you were in the kitchen for hours.
Products Used
Ingredients
- Croissant dough (pre-made)
- 1/2 package cream cheese
- 1 cup canned pumpkin
- 2 tablespoons pumpkin pie spice
- 4 tablespoons Dixie Crystals Extra Fine Granulated Sugar
Directions
- Filling: Combine all ingredients (except croissants) and stir until smooth.
- Take a package of store bought croissants and unroll each one. Place pumpkin pie mixture in center.
- Bake as directed on package.
Rate & Review
Log in or Register to post comments
Similar Recipes
Palmiers or Elephant Ears
Known by all kinds of names - palmiers, palm leaves, elephant ears and French hearts - these sweet French pastries are quick and super easy to make....
0
2
18
Pumpkin Pie Tassies
These Pumpkin Pie Tassies are decadent, flavorful bite-sized treats. The oil in the pie crust keeps it crisp, avoiding the soggy crust found...
0
11
7
Cinnamon Raisin Bread
Warm and soft, this freshly baked Cinnamon Raisin Bread recipe is so good that we promise you'll never be able to eat store-bought again.
0
3
117
Steviacane Cream Puffs
Flaky, buttery cream puff recipe that substitutes Steviacane for sugar to maintain the same great taste but reduce the calories by two-thirds. Filled...
0
2
35
Raspberry And Strawberry Cream Puffs
Looking for an easy dessert that looks and tastes like it came out of a fine Parisian pastry shop? Here you go! The puffs can be made a week before...
0
7
4
Cinnamon Pecan Babka
The delicious comfort of a tender Cinnamon Pecan Babka filled with pecans and cinnamon is impossible to resist. Babka, is a Polish word for...
0
13
10