Raspberry Vinaigrette

Products Used
0
42
62
By Dixie Crystals
Prep Time:
5m
Bake/Cook Time:
10m
Yield:
About 1 cup

This classic recipe first appeared in our "Homemade Good News" cookbook series. Simple, sweet and tasty Raspberry Vinaigrette brings a tangy flavor to salads and marinades.
 

Rating:
Rate it yourself
Tested by Dixie Crystals
Vintage Recipe
Products Used

Ingredients

    Directions

    1. Stir cornstarch into vinegar.  Add sugar, salt water and canola oil.
    2. Bring mixture to a boil over medium-high heat in a non-aluminum saucepan, stirring constantly.
    3. Remove from heat and pour into a clean, sterile bottle or jar.  Cover and chill thoroughly.  Shake well before serving.
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