Sangria Popsicles

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    1. Add a few pieces of sliced fruit to each popsicle mold. (We added one lemon slice, half of one orange slice and one cherry in each popsicle mold.) Set aside.
    2. In a small sauce pan over medium heat, add water and sugar. Cook, stirring occasionally, until sugar dissolves. Remove from heat.
    3. Whisk in sangria, orange juice and cinnamon. Pour sangria mixture into prepared popsicle molds.
    4. Freeze for four hours and then serve!
    Dixie Crystals Insight

    Recipe developed for Dixie Crystals by Jessica Segarra @TheNoviceChef.

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    Oops.. there is no Spanish translation to this recipe