Steviacane Lemon Cheesecake

Products Used
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39
Steviacane Lemon Cheesecake
By Chef Eddy Van Damme
Prep Time:
20m
Bake/Cook Time:
25m
Yield:
8 servings

Low-sugar cheesecake recipe with a hint of lemon. Cut your sugar content in half and still enjoy the smooth, creamy deliciousness of cheesecake with this recipe. Stevicane tastes and bakes just like sugar.

Bajo en azúcar cheesecake receta con un toque de limón. Cortar el contenido de azúcar en la mitad y aún así disfrutar la delicia suave y cremoso pastel de queso con esta receta. Stevicane sabe y hornea igual que el azúcar.

Rating:
Rate it yourself
Tested by Chef Eddy
Tested by Dixie Crystals
Products Used

Ingredients

  • 1 prepared 9-inch graham crust
  • 16 ounces cream cheese, softened
  • 2 eggs
  • 3/8 cup Steviacane
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon lemon zest

      Directions

      1. Preheat oven to 350°F.
      2. Beat cream cheese and Steviacane until combined.
      3. Add eggs, vanilla and lemon zest and beat until fluffy.
      4. Pour batter into crust.
      5. Bake for 25 minutes.
      6. Chill before serving.  Top with your favorite preserves or pie filling.
      Rate & Review
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      Pastel de Queso con Steviacane

      Products Used
      0
      3
      39
      Steviacane Lemon Cheesecake
      Por Chef Eddy Van Damme
      Tiempo de preparación:
      20m
      Tiempo de cocción / cocción:
      25m
      Rendimiento:
      8 porciones

      Bajo en azúcar cheesecake receta con un toque de limón. Cortar el contenido de azúcar en la mitad y aún así disfrutar la delicia suave y cremoso pastel de queso con esta receta. Stevicane sabe y hornea igual que el azúcar.

      Clasificación:
      Califíquelo usted mismo
      Tested by Chef Eddy
      Tested by Dixie Crystals
      Products Used

      Ingredientes

      • 1 masa de galletas de Graham de 9 pulgadas
      • 16 oz. de queso crema, suave
      • 2 huevos
      • 3/8 taza de Dixie Crystals Azúcar Steviacane
      • 2 cucharaditas de vainilla
      • 1/2 cucharaditas de ralladura del limón

      Direcciones

      Caliente el horno a 350º F.

      1. Bata el queso crema y la azúcar Steviacane™
      2. Añada huevos, vainilla y la ralladura de limón y bata hasta que queden esponjosos.
      3. Vierta la mezcla en la masa.
      4. Hornee por 25 minutos.
      5. Enfríe antes de servir. Cubra con sus conservas o rellenos favoritos.

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