Maple Pecan Blondies are wonderfully sweet and nutty. They have lots of real maple flavor thanks to a generous dose of syrup and the nutty crunch from the pecans is irresistible. Easy-to-make and with...
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Loved these. I’ve made them twice. The second time I used raspberry instead of strawberry. I preferred the raspberry because I felt it’s sharper flavor stood out more. Do these have to be refrigerated?