Strawberry Cranberry Fruit Spread

Products Used
Strawberry Cranberry Fruit Spread

Ingredients

Directions

  1. If using frozen berries defrost them first.
  2. Combine all fruit and sugar in a saucepan and bring to a boil while stirring. After boiling for about 2 minutes remove from heat.
  3. Use a stick blender or transfer mixture into a blender and mix until berries are completely pureed.
  4. Return to heat and return to a full boil. Boil for another 2 minutes or until thickened. Do a test by dropping some of the mixture onto a plate. Once cooled the fruit spread should have the consistency as traditional jam.
  5. Store in the refrigerator.
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