Recipes

Butter Pecan Fudge

This Butter Pecan Fudge is irresistibly creamy, intensely buttery and made even more delicious with the addition of nutty, toasted pecans. Perfect for...

Little Coconut Kisses

Little Coconut Kisses (also known as Beijinho De Coco) are a gift from Brazil where these soft candies are very popular. This no-bake recipe follows...

Daisy Sugar Spoons

Dip these beautifully decorated Daisy Sugar Spoons into your tea or coffee. The pretty, royal icing daisy topped sugar spoons will make a wonderful...

White Chocolate Lemon Truffles

Just four ingredients are all it takes to make these delicious White Chocolate Lemon Truffles. Rich, sweet and creamy white chocolate pairs...

Chocolate Lime Truffles

The fresh sparkly flavor of lime pairs exceptionally well with milk chocolate in these tasty Chocolate Lime Truffles. Milk chocolate's creamy flavor...

Caramel Pecan Chocolate Cups

Fans of the TURTLES® Candies are going to love this recipe. Our version of Caramel Pecan Chocolate Cups candy uses dark chocolate instead of milk...

Orange Nut Fudge

A rich and creamy fudge with lots of orange and citrus flavor. This vintage recipe appears in the Imperial Sugar 125th anniversary cookbook....

Marbled Chocolate Bark

This festive chocolate bark is decorated with a pretty and simple-to-make marbled design. Sugared almonds add extra crunch and flavor. Customize your...

White Chocolate Coconut Snowball Truffles

These coconut white chocolate snowball truffles are simple to prepare, yet are elegant and decadent. Rolled in shredded coconut, these gems look like...

Marbled White Chocolate Bark

Making candy this beautiful is a lot easier than it looks. You can tint the chocolate to match your party theme or holiday. This technique works great...

Sour Lemon Drops

Sweet and tart, these classic Sour Lemon Drop candies are a treat that never gets old.
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