Recipes

Dairy-Free Crepes

Dairy-Free Crepes are so delicious and moist you won’t be able to tell that they contain no dairy products. Fill them with one of our jams, peanut...

Colored Sugar

Simple party trick: replace white sugar with purple sugar and WHAM, you have a party on your hands! Colored sugar adds a unique, decorative touch to...

Sour Cream Frosting

This quick, easy and very sweet frosting was first published in 1992 in the Homemade Good News Cookbook series and has been a fan favorite ever since....

Peanut Butter Frosting

Creamy peanut butter frosting pairs well with anything chocolate or banana. For some added flair, crumble peanut butter cup candies on top.

Chocolate Cream Cheese Frosting

Rich chocolate paired with cream cheese for a lightly sweet and tangy flavor. This Chocolate Cream Cheese Frosting recipe first appeared in the Homema...

Double Chocolate Chocolate Sauce

Great with cream puffs or profiteroles or even with good ol’ homemade ice cream, this Double Chocolate Chocolate Sauce is doubly delicious!

Whiskey Caramel Sauce

How can you use this Whiskey Caramel Sauce? Let us count the ways.... Over vanilla ice cream and brownies, in your coffee, as a dipping sauce for...

Brown Sugar Glazed Ham

Mouth-watering brown sugar glazed ham is a sweet and savory holiday favorite.

Steviacane Vanilla Buttercream Frosting

This is a low sugar vanilla buttercream frosting! Steviacane is used to maintain the same great taste of a traditional vanilla buttercream recipe...

Steviacane Citrus Spice Glazed Ham

Brown sugar, orange juice, and fall spices combine for a sweet glaze that perfectly compliments roasted ham.

Caramel Pecan Syrup

This sweet and savory syrup combines pecans, brown sugar and raisins to make the perfect topping for pancakes, biscuits or oatmeal.
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