Recipes

Blueberry Cheesecake Macarons

Chef Eddy's stunning purple hued macarons taste like a slice of blueberry cheesecake. Blueberry Cheesecake Macarons can easily be made a day or two...

Daisy Sugar Spoons

Dip these beautifully decorated Daisy Sugar Spoons into your tea or coffee. The pretty, royal icing daisy topped sugar spoons will make a wonderful...

Pink Velvet Macaroons

These sweet-n-sassy Pink Velvet Macaroons POP with color! Soft and chewy on the inside, with a lightly golden edge, these stand-out cookies command...

Strawberry Lemonade Jam

Enjoy the taste of summer year-round. Strawberry fields and a summer lemonade stand come together to create this delicious Strawberry Lemonade Jam....

Chocolate Peanut Butter Fudge Hearts

Make your day sweeter with Chocolate Peanut Butter Fudge Hearts. These luxuriously creamy peanut butter fudge hearts are dipped in decadently rich...

Stained Glass Nutmeg Rounds

These Stained Glass Nutmeg Rounds taste incredible and also make a great gift or holiday decoration. The candy center makes these cookies look like...

Berry Peekaboo Bars

Berry Peekaboo Bars are a shortbread crust with a layer or raspberry jam and covered with a decadent coconut layer. This vintage recipe is just as...

Red Velvet Cake Batter Fudge

This super easy Red Velvet Cake Batter Fudge recipe has only 5 ingredients. The secret is red velvet cake mix! Just combine, melt in the microwave,...

Copycat Andes Mints

If you're a fan of Andes Mints®, this copycat version is going to be your new favorite recipe. Quick, easy and quite possibly better than the store...

Irish Whiskey Truffles

Top quality truffles can easily cost more than $50 a pound. However, you have a secret weapon - Chef Eddy! He's created these scrumptious Irish...

Apple Pie Filling

The ultimate way to preserve fall. Make an apple pie or crisp in minutes or use the pie filling as a topper for pancakes or oatmeal. Equally tasty...
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