Recipes

Lemon Crumb Muffins

Lemon Crumb Muffins

Your mornings need these Lemon Crumb Muffins. Light and tender without being cake-like, these sweet treats have the perfect texture. Topped with...
Apricot Pecan Coconut Thumbprints

Apricot Pecan Coconut Thumbprints

Chef Eddy has taken a classic cookie to a whole new tasty level with these Apricot Pecan Coconut Thumbprints. The mix of pecans and coconut gives them...
Strawberry Cupcakes with Lemon Buttercream Frosting

Strawberry Cupcakes with Lemon Buttercream Frosting

These made-from-scratch Strawberry Cupcakes with Lemon Buttercream Frosting are a moist and flavorful cupcake that anyone can master. Full of fresh...
Coconut Pineapple Pudding

Coconut Pineapple Pudding

If you like piña coladas then you will love this Coconut Pineapple Pudding. Made with fresh pineapple and natural coconut milk, this creamy and...
Low Sugar Raspberry Fruit Spread

Low Sugar Raspberry Fruit Spread

Although this Low Sugar Raspberry Fruit Spread contains much less sugar than traditional jam, it tastes wonderful! Tastes great on English muffins,...
No Bake Salted Chocolate Peanut Butter Squares

No Bake Salted Chocolate Peanut Butter Squares

The combination of peanut butter and dark chocolate is one of the best. These scrumptious No Bake Salted Chocolate Peanut Butter Squares are a quick,...
Lime Mousse

Lime Mousse

Creamy and sweet, Chef Eddy's Lime Mousse is a heavenly combination of zesty lime and silky whipping cream. Hidden beneath the mousse is a sweet...
Pomegranate Tea and Summer Berry Terrine

Pomegranate Tea and Summer Berry Terrine

Add a sophisticated flair to your next party with this pomegranate tea flavored gelatin mold loaded with tons of fresh blueberries, raspberries and...
Chef Eddy’s Brussels Sprouts

Chef Eddy’s Brussels Sprouts

Simple and delicious, Chef Eddy Van Damme’s slightly sweet, steamed brussels sprouts recipe will convert even the staunchest brussels sprouts non...
Pestinos

Pestiños

Pestiños are a traditional Spanish pastry made from flour, aniseed, olive oil, wine and a little sugar. This flaky, twisted fritter is most often...
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