Recipes

Rum Custard Tart with Gingerbread Crust

The warmth of rum and holiday spices combine in this Rum Custard Tart With Gingerbread Crust. A flavorful spiced homemade gingerbread crust is filled...

Marlborough Apple Tart

Marlborough Pie is a classic recipe dating back to the 17th century. The first recorded recipe was by Robert May in his 1660 recipe book The...

Apple Praline Pie

Ready for fall baking? This over-the-top decadent Apple Praline Pie may just become your new go-to dessert. First we start with a traditional apple...

Cheddar and Cranberry Irish Soda Bread

From start to finish, no bread is quicker to make than Irish soda bread. While some soda bread recipes can be dry, this Cheddar and Cranberry Irish...

Southern Classic Chess Pie

Southern Classic Chess Pie is one of the simplest pies to make; which may be why so many people adore this Southern classic. When made with standard...

Cinnamon Pecan Babka

The delicious comfort of a tender Cinnamon Pecan Babka filled with pecans and cinnamon is impossible to resist. Babka, is a Polish word for...

Pumpkin Pie With Hazelnut Streusel

There will always be a place in our heart for classic pumpkin pie, but for those times when you want something a little bit "more", there's Chef Eddy...

Cranberry Cheesecake Pie

An ultra creamy, delectable cheesecake topped with a homemade, non-apologetically tart cranberry puree. It's the ultimate sweet and tart combo for the...

Pumpkin Cream Cheese Pie with Candied Pecans

Combining a cream cheese pie and a pumpkin pie is already a good idea, but when you add creme chantilly and homemade candied pecans, it skyrockets to...

Corn Syrup Free Pecan Pie

Tradition holds that the first pecan pies were made by French settlers in Louisiana. Colonial recipes contained little more than pure cane sugar, eggs...

Apple Crumb Pie with Butter Rum Sauce

Warm, bubbly and delicious - this apple pie has a unique twist. Instead of a pastry crust, this apple pie has sweet and crumbly streusel topping plus...
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