Autumn is here and pumpkins are everywhere, including in these Chocolate Pumpkin Parfaits. Rich layers of pumpkin and sweetened white cream arranged...

This Caramel Apple Salad is perfect for the Thanksgiving table. Not really a salad but a luscious creamy dessert with caramel drizzle and a sprinkle...

When you think of cherry desserts, cherry cobbler is one of the first things that comes to mind. Rustic Cherry Cobbler has been a favorite for...

This Dark Chocolate Butter Toffee is sure to be a crowd pleaser every time you serve it. Crunchy, sweet toffee is topped with smooth dark chocolate...

This Butter Pecan Fudge is irresistibly creamy, intensely buttery and made even more delicious with the addition of nutty, toasted pecans. Perfect for...

Celebrate St. Patrick’s Day with refreshing and festive Shamrock Shakes with Minty Whipped Cream and Candy Shamrocks. These green shakes topped with a...

Crispy, crunchy, bubbly, fruity and oh so good, this Apple Crunch recipe comes from one of our vintage cookbooks, Alice in Brown Sugarland. This super...

When cooler weather rolls in, something about an apple crisp just feels right. It's elegant in its simplicity. This rustic, warm and bubbly dessert...

Sometimes fudge can be tricky to get right. That's why Chef Eddy's Pumpkin Pecan Spiced Fudge is going to be your new favorite recipe. Forget the long...

If you're a fan of Andes Mints®, this copycat version is going to be your new favorite recipe. Quick, easy and quite possibly better than the store...

Rainbow No-Bake Cheesecake Cups are an easy and colorful dessert perfect for a Spring celebration or holiday treat. Top with creme Chantilly and...

Creamy and sweet, Chef Eddy's Lime Mousse is a heavenly combination of zesty lime and silky whipping cream. Hidden beneath the mousse is a sweet...