Recipes

Low Sugar Raspberry Fruit Spread

Although this Low Sugar Raspberry Fruit Spread contains much less sugar than traditional jam, it tastes wonderful! Tastes great on English muffins,...

Homemade Enchilada Sauce

Skip the store-bought sauce with unpronounceable ingredients and whip up a batch of this Homemade Enchilada Sauce instead. This easy recipe relies on...

Rosemary Pecan Scones With Ham and Plum Jam

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...

Mango Mojito Mocktail

A tropical twist on the mojito cocktail, the mango mojito mixes mangos, freshly squeezed lime juice, fresh mint leaves, and club soda for a non...

Hard Blood Orange Lemonade

Hard Blood Orange Lemonade combines blood oranges and lemons with just the right amount of simple syrup. Topped off with club soda and vodka, this...

Colored Shaped and Flavored Sugar Cubes

Add an artistic touch to your brunch, tea or any other special occasion. Colored sugar cubes are absolutely gorgeous served in a sugar bowl at bridal...

Blackberry Lemon Bramble

A refreshing spring or summer cocktail with a berry-licious twist: blackberries, lemons, simple syrup, gin and ginger ale combine into a refreshing...

Frozen Mexican Hot Chocolate

Cool down with hot chocolate... frozen hot chocolate, that is! This thick and creamy Frozen Mexican Hot Chocolate is spiked with cinnamon and cayenne...

Watermelon Salsa

Escape the summer heat with this fresh watermelon salsa filled with the traditional Spanish flavors of cilantro and jalapeño.

Peach Salsa

Quick and easy, this Peach Salsa brings a burst of summer to the table. Use as a dip or spoon over grilled chicken or fish.

Cherry Limeade Margarita

Sweet cherries and tart limes mix together in liquid harmony in this Cherry Limeade Margarita recipe. Kid-friendly non-alcoholic substitutions as well...

Homemade Hot Sauce

Homemade Hot Sauce will be your new favorite condiment of choice. Hardest thing about this recipe will be deciding what to put it on first.
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