Recipes

Coconut Lime Cheesecake Bars

These tangy Coconut Lime Cheesecake Bars are made with a shortbread crust and topped with sweetened flaked coconut. Super easy to transport for...

Lemon and White Chocolate Cannoli

Here's a new twist on the classic cannoli recipe. Lemon and White Chocolate Cannolis are a quick way to finalize an Italian inspired dinner. The...

Apple Spice Scones

Fresh apple and hints of cinnamon are woven through this traditional scone recipe. Not too sweet, these Apple Spice Scones make a great breakfast or...

Heart Shaped Cherry Hand Pies

This quick and easy recipe is great for beginner chefs, or just those who want a right-sized dessert that doesn't require a lot of effort. Our Heart...

Basic Butter Cream Frosting

This delicious homemade vanilla butter cream frosting is easy to make. Its smooth and creamy texture is perfect for spreading and decorating....

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Caramel Pecan Syrup

This sweet and savory syrup combines pecans, brown sugar and raisins to make the perfect topping for pancakes, biscuits or oatmeal.

Plum Sweet Bread Crescents

A delicous plum filling makes this sweet bread the perfect treat to serve for breakfast or as a dessert at your next luncheon.

Flavored Sugars

Flavored Sugars are a great way to add a burst of flavor to any recipe. Lime Sugar is perfect for rimming a mojito glass. Cinnamon Sugar adds a sweet...

Kaalberg Pumpkin Bread

This Kaalberg Pumpkin Bread recipe has evolved over 25 years of trial and effort, resulting in a wonderfully moist and sweet batter bread.
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