What to do with leftover rice? Make Oven-Baked Rice Pudding! This classic recipe first appeared in the 1988 edition of Homemade Good News Cookbook and...

This deliciously creamy homemade raspberry curd works well as a filling in eclairs or as a flavorful spread on countless breakfast items and breads.

Mouth-watering Brown Sugar Glazed Ham is a sweet and savory holiday favorite. This easy, 4 ingredient recipe produces a juicy and tender ham with...

Brown Sugar Syrup is a delicious and easy substitute for maple syrup. Just two ingredients and you’re done! Use it on your waffles, pancakes or over...

This sweet and savory syrup combines pecans, brown sugar and raisins to make the perfect topping for pancakes, biscuits or oatmeal.