Recipes

Caramel Pecan Fudge Tart

Caramel Pecan Fudge Tart

If you’ve been to Paris, no doubt you’ve seen or tasted a tart very similar to this Caramel Pecan Fudge Tart. With Chef Eddy’s homemade version, you...
Danish Raspberry Ribbons

Danish Raspberry Ribbons

When you serve these Danish Raspberry Ribbons your friends will think you picked these up from a fancy Danish bakery. These buttery cookies topped...
Rum Custard Tart With Gingerbread Crust

Rum Custard Tart with Gingerbread Crust

The warmth of rum and holiday spices combine in this Rum Custard Tart With Gingerbread Crust. A flavorful spiced homemade gingerbread crust is filled...
Marlborough Apple Tart

Marlborough Apple Tart

Marlborough Pie is a classic recipe dating back to the 17th century. The first recorded recipe was by Robert May in his 1660 recipe book The...
Jalapeno and Cilantro Sweet Corn Cake

Jalapeno and Cilantro Sweet Corn Cake

Tired of plain-old cornbread? Kick this side dish staple up a notch with Chef Eddy's Jalapeno and Cilantro Sweet Corn Cake. This sweet and spicy combo...
Blackberry Pie

Blackberry Pie

Bursting with blackberry flavor and not too sweet, this Blackberry Pie is nestled inside a flaky, buttery pie crust. Serve warm and top with homemade...
Pineapple and Macadamia Cream Cheese Pie

Pineapple and Macadamia Cream Cheese Pie

Our refreshing Pineapple and Macadamia Cream Cheese Pie will transport you to a tropical island in no time. The flavors of cream cheese, pineapple,...
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