Recipes

Sour Cream Twists

Sour Cream Twists

Sour Cream Twists are a quick and easy pastry-like treat that anyone can make. These soft, yet flaky, twists are great with coffee, tea or as an...
Jalapeno and Cilantro Sweet Corn Cake

Jalapeno and Cilantro Sweet Corn Cake

Tired of plain-old cornbread? Kick this side dish staple up a notch with Chef Eddy's Jalapeno and Cilantro Sweet Corn Cake. This sweet and spicy combo...

Rosemary Pecan Scones With Ham and Plum Jam

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...
Dill and Parmesan Biscuits

Dill and Parmesan Biscuits

Dill and Parmesan Biscuits are light and fluffy, yet full of savory dill and Parmesan cheese. A perfect accompaniment to a roast beef dinner or...

Cherry Cheddar Scones

Both savory and sweet, these Cherry Cheddar Scones are great for breakfast, brunch or an afternoon snack.
Sour Cream Scones

Sour Cream Scones

Golden and buttery, these Sour Cream Scones are moist and lightly sweet. Serve at breakfast, afternoon tea or at a holiday brunch. Top with a variety...
Sweet Corn Hushpuppies

Sweet Corn Hushpuppies

Sweet Corn Hushpuppies are little balls of crispy, deep-fried goodness! A quintessential Southern side dish, Sweet Corn Hushpuppies are made with...
Soufflé

Soufflé

These individual soufflés have just a hint of orange, giving them an elegant touch. Our soufflé recipe pairs well with fresh fruits or a fruit sauce...
Caramelized Pear & Brie Tart with Cranberries & Candied Pecans

Caramelized Pear & Brie Tart with Cranberries & Candied Pecans

This savory tart is creamy and crunchy, sweet and flaky. The only problem is that it is so good that you’ll be asked to make it again and again. 3rd...
Italian Steak Rolls - Braciole

Italian Steak Rolls - Braciole

Traditional Italian steak roles (braciole) recipe handed down by my grandmother. Serve with pasta sauce and meatballs for a classic Italian dinner.
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