Recipes

Toasted Almond Cake

Dense, nutty and sweet, this cake works well for breakfast, brunch or afternoon tea.

Pumpkin Pie Croissants

Simple and quick, this 5 ingredient recipe is ready in a snap and tastes like you were in the kitchen for hours.

Pumpkin Pie Crescent Rolls

This super easy and kid-friendly recipe comes from Sweetalk Community member Christine Libbey. Just mix four ingredients and roll inside prepackaged...

Black Russian Cake

Kahlua, vodka and creamy chocolate pudding combine to make a moist and delicious cake that tastes just like a Black Russian cocktail. This decadent...

Apricot Bars

Fruit-filled bar cookies that blend tangy apricots, crunchy pecans and brown sugar. These apricot bars are a sweet treat for gift giving or serving at...

Fruitcake Cookies

Ditch the fruitcake this year for Fruitcake Cookies! Assorted dried fruit and pecans are soaked in liqueur overnight, then added to a spiced, citrusy...

Cranberry Coconut Cake

Layers of moist, rich coconut cake are offset by sweet-tart cranberry filling in this stunning Cranberry Coconut Cake. Then we top the whole thing...

Pumpkin Pie Macaroons

Traditional macaroons get a fall touch with the flavor of pumpkin pie in these Pumpkin Pie Macaroons. Full of coconut, pumpkin puree, and just the...

Frosted Cranberry Squares

Frosted Cranberry Squares are a wonderfully tangy dessert. Made with raspberry-flavored gelatin, loads of cranberries, crushed pineapple and topped...
1259