Recipes

Pumpkin Chocolate Cheesecake Muffins

Pumpkin Chocolate Cheesecake Muffins make a great seasonal breakfast treat for fall and also are easy to pack in lunches for your kids.

Aunt Cora’s Gingerbread

This classic gingerbread recipe first appeared in 1940 in Aunt Cora's Book of Unusual Cakes and Cookies.

Apple Cranberry Phyllo Turnovers

You don’t have to be a pro to make these fruity and flaky Apple Cranberry Turnovers. Delicious straight from the oven or topped with your favorite...

Pecan Blueberry Bread

No mixer needed to make this incredibly soft blueberry bread loaded with fresh blueberries and crunchy pecans.

Almond Pistachio Baklava

Flavored with a hint of citrus and cinnamon, this easy to make, flakey baklava recipe never fails to impress your friends. Change the nuts to your own...

Mini Berry Galettes with Lemon Whipped Cream

A super easy summer dessert, these Mini Berry Galettes with Lemon Whipped Cream are bright, refreshing, and great for entertaining.

Apricot Pecan Bread

This Apricot Pecan Bread has layers upon layers of flavors, including buttermilk, dried apricots, chunks of pecans, orange zest and vanilla. Feel free...

Mini Cherry Hand Pies

Sometimes you just want a bite of pie, not the whole slice. These adorable cookies are the perfect solution. Our Mini Cherry Hand Pies are filled with...

Fresh Peach Muffins

The classic combination of delicious fresh peaches with brown sugar and cinnamon is brightened by a hint of ginger!

Orange Marmalade Muffins

Start your morning with a burst of sweet, tangy, orange marmalade joy with these easy breakfast muffins.

Maple Pecan Cinnamon Scones

Scones may have their roots in Europe but this variation showcases its very American interpretation. Serve these still warm and for that extra touch...

Hawaiian Sweet Rolls

Pineapple juice and brown sugar give a mouth-watering flavor to these tender soft rolls. Allow for some extra time in your schedule as these rolls...
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