Recipes

Caramel Pecan Fudge Tart

If you’ve been to Paris, no doubt you’ve seen or tasted a tart very similar to this Caramel Pecan Fudge Tart. With Chef Eddy’s homemade version, you...

Funfetti Banana Bread

Need a way to use up ripe bananas? It doesn’t get any better than this Funfetti Banana Bread! Loads of colorful sprinkles and a sweet glaze make this...

Old-Fashioned Cherry Pie

Sweetalk community member Laci Steele took first prize in the 2019 South Carolina State Fair Cherry Pie Contest with this Old-Fashioned Cherry Pie...

Caramel Apple Tart

Created with a made-from-scratch crust and juicy, crisp Granny Smith apples, this Caramel Apple Tart packs all the spicy flavors of fall while making...

Classic Apple Pie

Who loves apple pie? Not only is apple pie an American classic, but it's also an American favorite. This Classic Apple Pie recipe is made with a...

Butterscotch Cheesecake with Butterscotch Sauce

Did someone say butterscotch? It's all everyone will be talking about once they try this Butterscotch Cheesecake with Butterscotch Sauce. A smooth and...

Turtle Pie

Ready for the dessert of your dreams? With a buttery graham cracker crust, a homemade caramel pecan filling, and a layer of rich ganache on top, this...

Pumpkin Pie Croissants

Simple and quick, this 5 ingredient recipe is ready in a snap and tastes like you were in the kitchen for hours.

Pumpkin Pie Crescent Rolls

This super easy and kid-friendly recipe comes from Sweetalk Community member Christine Libbey. Just mix four ingredients and roll inside prepackaged...

Chocolate Chip Cookie Pie

Chocolate Chip Cookie Pie is gooey, chocolaty and absolutely delicious! All the taste of the under baked part of a chocolate chip cookie in a pie form...
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