Recipes

Cherry Coconut Chiffon Cake

Cherry Coconut Chiffon Cake is light and airy and perfectly pink from lots of maraschino cherries. Be sure to hang the cake from a bottle to cool to...

Divine Chocolate Charlotte

When you want to impress, this Divine Chocolate Charlotte is your go-to dessert. Smooth, creamy chocolate custard is surrounded by almond soaked...

Beeville Honey Cakes

This classic recipe has been a fan favorite for over 38 years! Sweet little Honey Cakes topped with an ooey, gooey honey and brown sugar glaze.

Luscious Lemon Pound Cake

Did you know that a pound cake actually tastes better the day after it has been baked? This lovely lemon pound cake is a great make ahead dessert for...

Chocolate Meringue Cake with Cream Cheese Whipped Cream & Chocolate Syrup

A larger version of your favorite meringue cookies, layered with lots of cream cheese laced whipped cream, and topped with chocolate syrup and...

Lemonberry Muffins

This easy muffin recipe combines blueberries, raspberries, strawberries (or even all three) with zesty lemon muffins. Great for breakfast, in the...

Jam Pockets

This is a classic recipe from our Good News Cookbook series revamped and updated for today's cooks. Fill with your favorite jam, preserves or...

Gluten Free Hot Dog or Hamburger Buns

Often the grocery store selection of gluten free breads is unimpressive, so why not just make your own? Once you've tried this gluten free hamburger...

Bavarian Potato Coffee Cake

This classic German recipe comes from [brand:name]'s vintage cookbook series. Otherwise known as Kartoffelkuchen, Bavarian Potato Coffee Cake's secret...

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Butterscotch Pie

This classic Butterscotch Pie recipe comes from our vintage cookbook series. It has a smooth, creamy filling made from real butterscotch that never...
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