Recipes

Black Currant Macarons

Black Currant Macarons

These beautifully colored Black Currant Macarons are filled with a deliciously tart black currant filling. Black currant, also known as Cassis, is a...
Butter Pecan Fudge

Butter Pecan Fudge

This Butter Pecan Fudge is irresistibly creamy, intensely buttery and made even more delicious with the addition of nutty, toasted pecans. Perfect for...
Blueberry Cheesecake Macarons

Blueberry Cheesecake Macarons

Chef Eddy's stunning purple hued macarons taste like a slice of blueberry cheesecake. Blueberry Cheesecake Macarons can easily be made a day or two...
Daisy Sugar Spoons

Daisy Sugar Spoons

Dip these beautifully decorated Daisy Sugar Spoons into your tea or coffee. The pretty, royal icing daisy topped sugar spoons will make a wonderful...
Pink Velvet Macaroons

Pink Velvet Macaroons

These sweet-n-sassy Pink Velvet Macaroons POP with color! Soft and chewy on the inside, with a lightly golden edge, these stand-out cookies command...
Chocolate Peanut Butter Fudge Hearts

Chocolate Peanut Butter Fudge Hearts

Make your day sweeter with Chocolate Peanut Butter Fudge Hearts. These luxuriously creamy peanut butter fudge hearts are dipped in decadently rich...

Cinnamon Apple Nut Blondies

We took all the deep, rich buttery caramel flavor that you'd expect from a blondie and added in fresh diced apples and chopped pecans for a...
Candied Almond Butter Cookies

Candied Almond Butter Cookies

Looking for a tasty and elegant cookie that can be made days ahead? No need to look any further, these Candied Almond Butter Cookies look like you had...

Stained Glass Nutmeg Rounds

These Stained Glass Nutmeg Rounds taste incredible and also make a great gift or holiday decoration. The candy center makes these cookies look like...

Red Velvet Cake Batter Fudge

This super easy Red Velvet Cake Batter Fudge recipe has only 5 ingredients. The secret is red velvet cake mix! Just combine, melt in the microwave,...
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