Recipes

Toasted Hazelnut Crust Pumpkin Tart

Toasted Hazelnut Crust Pumpkin Tart

Traditional pumpkin pie is in for some competition from Chef Eddy's Toasted Hazelnut Crust Pumpkin Tart. This tart has a firm, crumbly hazelnut crust...
Caramel Apple Tart

Caramel Apple Tart

Created with a made-from-scratch crust and juicy, crisp Granny Smith apples, this Caramel Apple Tart packs all the spicy flavors of fall while making...
Dark Chocolate Butter Toffee

Dark Chocolate Butter Toffee

This Dark Chocolate Butter Toffee is sure to be a crow pleaser every time you serve it. Crunchy, sweet toffee is topped with smooth dark chocolate and...
Butterscotch Pecan Pie

Butterscotch Pecan Pie

This Butterscotch Pecan Pie is a tasty twist on a classic pecan pie. The addition of butterscotch chips gives this family favorite an extra boost of...
Dutch Apple Pie

Dutch Apple Pie

A traditional fall favorite, the Dutch Apple Pie is known for replacing its top crust with a streusel instead. This recipe is packed with flavor using...
Butter Pecan Fudge

Butter Pecan Fudge

This Butter Pecan Fudge is irresistibly creamy, intensely buttery and made even more delicious with the addition of nutty, toasted pecans. Perfect for...
Rum Custard Tart With Gingerbread Crust

Rum Custard Tart with Gingerbread Crust

The warmth of rum and holiday spices combine in this Rum Custard Tart With Gingerbread Crust. A flavorful spiced homemade gingerbread crust is filled...
Marlborough Apple Tart

Marlborough Apple Tart

Marlborough Pie is a classic recipe dating back to the 17th century. The first recorded recipe was by Robert May in his 1660 recipe book The...
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