Recipes

White Chocolate Lemon Mousse Cups

An edible cup made of white chocolate filled with creamy lemon mousse makes for an impressive looking dessert. Don't worry, these are easier to make...

Homemade ZERO® Bars

Chewy, sweet, and studded with almonds, these homemade ZERO® bars taste just as good as the store-bought version (and you never have to leave the...

Orange Dark Chocolate Truffles

Skip the high-end chocolate shop and make these creamy and delicious, orange-spiked dark chocolate truffles at home with just a few ingredients!

Copycat Andes Mints

If you're a fan of Andes Mints®, this copycat version is going to be your new favorite recipe. Quick, easy and quite possibly better than the store...

Marbled Chocolate Bark

This festive chocolate bark is decorated with a pretty and simple-to-make marbled design. Sugared almonds add extra crunch and flavor. Customize your...

Copycat Cookies 'n' Cream Candy Bars

Crispy homemade chocolate cookies are mixed together with melted white chocolate to create a homemade version of Hershey's Cookies 'n' Cream® candy...

Shamrock Fudge

Smooth and creamy fudge is given a fun twist for St. Patrick’s Day by turning it green and topping with lucky sprinkles.

Irish Whiskey Truffles

Top quality truffles can easily cost more than $50 a pound. However, you have a secret weapon - Chef Eddy! He's created these scrumptious Irish...

White Chocolate Coconut Snowball Truffles

These coconut white chocolate snowball truffles are simple to prepare, yet are elegant and decadent. Rolled in shredded coconut, these gems look like...

Homemade Honeycomb Candy

This honeycomb candy, or sometimes called hokey pokey, is so much fun to make. A few ingredients makes a magical candy full of holes and crunch....

Coconut Macadamia Nibbles

Soft and chewy with a tropical coconut flavor and a drizzle of heart-healthy dark chocolate, these Coconut Macadamia Nibbles are right-sized and...
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