Recipes

Cider Beetle

Don’t let the name of these cider spice infusing creatures scare you. Easy and fun to make, kids love shaping the cinnamon sticks, nutmegs, allspices,...

Chili Lime Wanton Dip

Looking for a sauce that packs a little heat? Look no further. Our Chili Lime Wanton Dip is a nice accompaniment to most Asian inspired appetizers,...

Red Pepper Jelly

This easy Red Pepper Jelly is the perfect way to spice up an appetizer. Pour over cream cheese with crackers, serve atop baked brie, glaze over pork...

Pears in Ginger Syrup

Preserve crisp fall pears with a deliciously spiced syrup with this Pears in Ginger Syrup recipe. Even if you are a canning novice, this easy recipe...

Quick and Easy Pickled Beets

This recipe for Quick and Easy Pickled Beets is an easy way to preserve this delicious and healthy vegetable. Adds beautiful color and flavor to your...

Fig Fruit Spread

Love jams? With just three ingredients, this Fig Fruit Spread comes together in a snap. Although it contains much less sugar than a traditional jam,...

Apple Cider Mojito

These Apple Cider Mojitos are the perfect cocktail to sip on transitioning from summer to fall. Serve at a harvest party, Thanksgiving gathering or...

Sweet Corn Relish

Enjoy the fresh flavors of summer corn with this Sweet Corn Relish. Keep a batch in the refrigerator to use as a dip with chips or pita crackers. You...

Iced Vanilla Cafe Latte

This Iced Vanilla Café Latte is a coffeehouse favorite you can make right in your own home. A smooth and creamy iced latte with a homemade vanilla...

Low Sugar Strawberry Fruit Spread

Although this Low Sugar Strawberry Fruit Spread contains much less sugar than traditional jam, it tastes wonderful! Perfect for English muffins, toast...

Lime Filling or Spread

Perfectly tangy and superbly smooth – this Lime Filling or Spread is similar to a curd, but less dense. Use to spread over a pie, stuff it into a...

Lemon Filling or Spread

Not too sweet and not too tart, this Lemon Filling or Spread is similar to a curd, but less dense. Use it to fill a jelly doughnut or pastry, or...
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