Recipes

Lemon Filling or Spread

Not too sweet and not too tart, this Lemon Filling or Spread is similar to a curd, but less dense. Use it to fill a jelly doughnut or pastry, or...

Pecan Spicy Candied Bacon

Take your breakfast to the next level with this Pecan Spicy Candied Bacon. Salty, spicy, crunchy, and slightly sweet, good luck eating just one slice.

Apple Cinnamon Quesadillas

Who says quesadillas have to be savory? These Apple Cinnamon Quesadillas are packed with cream cheese, vanilla, cinnamon, and apples, and sandwiched...

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Liege Waffles

This buttery, caramel-flavored waffle is satisfying and hearty with a delicous crunch obtained by crushed sugar cubes. Eat the Liege waffle for...

Cranberry Sauce

This sauce is quick to make and very delicious on pork, chicken and certainly turkey. Use it instead of mayonnaise to spread on bread and make a most...

Churros

Chef Eddy's Churros are moist and light on the inside with a crispy, cinnamon sugar exterior. Serve this scrumptious Mexican doughnut for breakfast or...
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