Recipes

Brown Sugar Cinnamon Swirl Bread

This easy and quick Brown Sugar Cinnamon Swirl Bread has all the flavors of a cinnamon roll, but requires no yeast! It’s soft and delicious, with a...

Pumpkin Spice Granola

Give your breakfast an autumn-inspired spin with this Pumpkin Spice Granola. Top your morning yogurt with this lightly sweet treat for a filling and...

Praline Pecan Loaf

This Praline Pecan Loaf is going to become a staple at your breakfast table. A marriage of a nutty sticky bun and decadent cinnamon roll. This loaf is...

Frontier Pecan Cake

This Frontier Pecan Cake is chock full of pecans and is the perfect accompaniment to a steaming cup of coffee. This cake can feed a crowd as a little...

Bubble Loaf

From our Vintage Cookbook Sweet Treasures Collection, this buttery, gooey, pull-apart Bubble Loaf is packed full of chocolate chips and sinfully...

Apricot Pecan Bread

This Apricot Pecan Bread has layers upon layers of flavors, including buttermilk, dried apricots, chunks of pecans, orange zest and vanilla. Feel free...

Beeville Honey Cakes

This classic recipe has been a fan favorite for over 38 years! Sweet little Honey Cakes topped with an ooey, gooey honey and brown sugar glaze.

Cherry Cheesecake Sour Cream Waffles

Light and fluffy sour cream waffles with cream cheese topping and cherry sauce.

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Caramel Pecan Syrup

This sweet and savory syrup combines pecans, brown sugar and raisins to make the perfect topping for pancakes, biscuits or oatmeal.
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