Recipes

Braided Cherry Danish

Nothing looks more impressive on a breakfast table than a braided Danish. It’s easier than it looks: simply cut strips into prepared dough, scoop the...

Blueberry Coconut French Toast Bake

Blueberry and coconut pair perfectly in this moist and decadent French toast bake. This dish can be made ahead and requires only 10 minutes of hands...

Cherry Cheddar Scones

Both savory and sweet, these Cherry Cheddar Scones are great for breakfast, brunch or an afternoon snack.

Loads of Blueberry Muffins

This is a make-at-home version of Chef Eddy's professional bakery recipe. With 1 1/2 cups of blueberries, you're sure to get a burst of blueberry...

Baked Doughnuts with Lemon Glaze

Baked Doughnuts with Lemon Glaze are wonderfully light, fresh, and take just 30 minutes, making it the perfect spring recipe!

Homemade Granola with Pumpkin Seeds, Honey & Cranberries

Homemade granola with honey, brown sugar, pecans, pumpkin seeds, cranberries and chocolate chips. Breakfast just got a whole lot better!

Whole Wheat Irish Soda Bread

An easy recipe for Irish Soda Bread made with whole wheat flour, caraway seeds and currants. This soft, but hearty loaf is traditional for St. Patrick...

Mini Chocolate Espresso Eclairs

Chef Eddy's Mini Chocolate Espresso Éclairs are filled with a rich chocolate coffee pastry cream and topped with a shiny chocolate ganache glaze.

Raspberry Curd

This deliciously creamy homemade raspberry curd works well as a filling in eclairs or as a flavorful spread on countless breakfast items and breads.

Cinnamon Apple Buns

The addition of applesauce to these traditional cinnamon rolls takes the flavor over the top! Prepared rolls can be frozen until you are ready to use...
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