Recipes

Homemade Plum Jam

With just two ingredients, this Homemade Plum Jam is easy and makes the perfect topping for biscuits, pancakes, toast or crepes. Technically it’s not...

Colored Sugar

Simple party trick: replace white sugar with purple sugar and WHAM, you have a party on your hands! Colored sugar adds a unique, decorative touch to...

Duck Sauce

This super easy recipe for Duck Sauce is so versatile and can be used for so much more than a dip for egg rolls. Try using it as a glaze for chicken...

Mint Sugar

Fresh mint leaves combine with pure cane sugar in this homemade mint sugar recipe. Perfect for sprinkling over fruit salads or stirred into iced tea.

Homemade Nutella

Easy to make and abundant in hazelnuts, this Homemade Nutella® spread is wonderful on toast, oatmeal, filled into cookies, on top of ice cream and so...

Green Tomato Sweet Pickles

Just like Grandma used to make! This vintage recipe for Green Tomato Sweet Pickles was originally published in the 1949 edition of "So You're Canning...

Homemade Pumpkin Spice Coffee Creamer

Making a pumpkin spice latte at home is so much easier with this sweet coffee creamer. Make a batch ahead of time for mornings when you are on the run...

Homemade Tomato Ketchup

Think you love ketchup? You’ll love it even more once you’ve tried this perfectly spiced homemade ketchup. This recipe takes a while to cook down, but...

Pecan Honey Butter

Making your own compound butters is such a fun and easy way to dress up your morning toast! This quick and easy Pecan Honey Butter recipe is ready in...

Butterscotch Sauce

Classic Butterscotch Sauce recipe from the Teena in the Kitchen Cookbook, published in 1954.
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