Recipes

Dill and Parmesan Biscuits

Dill and Parmesan Biscuits are light and fluffy, yet full of savory dill and Parmesan cheese. A perfect accompaniment to a roast beef dinner or...

Sour Cream, Cheddar and Green Onion Biscuits

Sour Cream, Cheddar and Green Onion Biscuits make for a savory side dish and are hearty enough to stand on their own.

Cheesy Bread Pudding Baked in a Pumpkin

Here’s a fun and unique way to serve cheesy bread pudding - in a pumpkin! First Place Winner in Dixie Crystals 2012 Homemade Holidays Thanksgiving...

Caramelized French Onion Bread Pudding

Imagine if you took French Onion soup with caramelized onions and Gruyere cheese and filled the bowl with French bread cubes. Yes, it’s really that...

Sour Cream Garden Herbs Cornbread

Sweet and moist homemade cornbread is made even better with the addition of sour cream and fresh chopped parsley and chives. Pairs perfectly with...

Cherry Noodle Kugel

Kugel is a traditional Jewish pudding or casserole of sweet egg noodles and fruit. Similar to a pie, Cherry Kugel has been a staple at Passover or...

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Raggedy Jane Pudding

If you love raisins, you are going to go ga-ga for this recipe. A twist on traditional bread pudding, raggedy jane pudding uses raisin bread, plus...

Cranberry Sauce

This sauce is quick to make and very delicious on pork, chicken and certainly turkey. Use it instead of mayonnaise to spread on bread and make a most...

Flaky Butter Biscuits

Tender, flaky, and melt-in-your-mouth perfection. These biscuits are so easy to make. Drizzle them with honey for a sweet and delicous treat.
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