Recipes

Rosemary Pecan Scones With Ham and Plum Jam

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...

Angel Biscuits

These light, soft biscuits are a cross between a yeast roll and flaky biscuit. They have the leavenings of a biscuit combined with yeast for the...

Sweet Corn Soufflé

Light and sweet egg-based Corn Soufflé with whole kernel corn. Serve as a side dish, entree or even for breakfast.

Sweet Potato Gratin

This sweet potato gratin with Gruyere or white cheddar cheese is similar to classic scalloped potatoes, yet with a more sophisticated flair....

Shrimp Stuffed Mushrooms

Stuffed mushrooms dress up any meal, from a backyard BBQ to an elegant dinner for two. Earthy mushroom caps are filled to the brim with shrimp, cream...

Spicy Peanut Salad

Who needs a restaurant when you can make a salad this good right in your own kitchen? This Asian infused salad goes great with salmon, chicken or...

Mini Greek Yogurt Tarts

These mini Greek yogurt tarts are so simple to make, yet sweetly delicious. The tartness of Greek yogurt is balanced with pure cane sugar and fresh,...

Mango Spinach Salad with Sugared Wonton Strips

Fresh baby spinach, fresh mango, sugar snap peas, red onion and sweet Asian dressing topped with sugared wonton strips. This recipe is as delicious as...

Brown Sugar and Cinnamon Candied Bacon

The name alone should get your mouth watering. This recipe takes bacon to the next level with a sweet and spicy flavor you are sure to enjoy.

Walnut Roquefort Salad

A robust winter salad that combines pear, blue cheese, and spicy caramelized walnuts and is finished off with a light vinaigrette. A great salad to...

Flaky Butter Biscuits

Tender, flaky, and melt-in-your-mouth perfection. These biscuits are so easy to make. Drizzle them with honey for a sweet and delicous treat.
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