Recipes

Gouda and Herb Sweet Potato Corn Bread

No need to keep looking for a tender and moist corn bread, its right here. Pair this Gouda and Herb Sweet Potato Corn Bread with your favorite soup or...

Rosemary Pecan Scones With Ham and Plum Jam

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...

Angel Biscuits

These light, soft biscuits are a cross between a yeast roll and flaky biscuit. They have the leavenings of a biscuit combined with yeast for the...

Cranberry Citrus Chutney

This quick and easy Cranberry Citrus Chutney is a versatile recipe. Serve it as a side dish on Thanksgiving, then use it as a topping for your turkey...

Southern Style Creamed Corn

Creamy and sweet Southern Style Creamed Corn is an attention stealer on any table.

Sweet Corn Soufflé

Light and sweet egg-based Corn Soufflé with whole kernel corn. Serve as a side dish, entree or even for breakfast.

Corn Pudding

Sweet and savory, this Corn Pudding recipe is true comfort food. Serve as a side dish on Thanksgiving or with spicy BBQ.

Garlic Mashed Red Potatoes

Creamy and smooth, these Garlic Mashed Red Potatoes are a savory side dish that complements beef, fish, chicken, turkey or pork.

Macaroni & Cheese

Nothing says comfort food like oven-baked macaroni & cheese. Real cheddar cheese (not the powdered stuff), evaporated milk, eggs and a touch of brown...

Chilled Strawberry Soup

You don't have to travel all the way to Grand Floridian at Walt Disney World to enjoy Chilled Strawberry Soup. This simple and quick recipe is super...

Soufflé

These individual soufflés have just a hint of orange, giving them an elegant touch. Our soufflé recipe pairs well with fresh fruits or a fruit sauce...

Roasted Acorn Squash with Orange-Thyme Glaze

Fresh roasted acorn squash adds a layer of sophistication with an orange-thyme glaze. This recipe is a Third Place Winner in Dixie Crystals 2012...
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