Recipes

Crawfish Cornbread Dressing

Traditional cornbread dressing recipe with a little lagniappe - crawfish and Tabasco sauce! Crawfish Cornbread Dressing is a savory side dish stuffed...

Parmesan Corn Maque Choux

This traditional south Louisiana side dish (pronounced “mock shoe”) features fresh-cut corn simmered with onions, green bell peppers and chicken stock...

Sauteed Mushrooms with Sweet Balsamic Glaze

White button mushrooms sauteed with brown sugar, balsamic vinegar, soy sauce and butter - simple to make, yet unbelievably delicious. Pairs well with...

Chef Eddy’s Brussels Sprouts

Simple and delicious, Chef Eddy Van Damme’s slightly sweet, steamed brussels sprouts recipe will convert even the staunchest brussels sprouts non...

Sweet Potato Gratin

This sweet potato gratin with Gruyere or white cheddar cheese is similar to classic scalloped potatoes, yet with a more sophisticated flair....

Caramelized Onions & Snow Peas

Crisp, sweet snow peas and caramelized onions are a snap to make and compliment just about any main dish.

Momma’s Thanksgiving Slaw

Traditional family recipe for cabbage coleslaw.

Rustic Almond Pear Cranberry Galette

Fresh pears and cranberries are wrapped in a warm, flaky galette crust and lightly sweetened. This rustic fruit dessert is simple to prepare and...

Shrimp Stuffed Mushrooms

Stuffed mushrooms dress up any meal, from a backyard BBQ to an elegant dinner for two. Earthy mushroom caps are filled to the brim with shrimp, cream...

Sweet & Sour Green Beans

Bacon, sugar and vinegar are used to season this green bean side dish that is both sweet and tart at the same time.

Sweet Potato Casserole

This classic sweet potato casserole has a pecan crumble topping with twist - Rice Krispies to be exact!

Sweet Potato Candied Yams

Sweet candied yams are a classic side dish at any Thanksgiving, Easter or Christmas holiday meal. This recipe uses maple syrup and honey for extra...
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