Recipes

Kathy's Deviled Eggs

My recipe is a recipe my mom made for years and years and was a favorite of everyone that has ever eaten it.

Sour Cream Scones

Golden and buttery, these Sour Cream Scones are moist and lightly sweet. Serve at breakfast, afternoon tea or at a holiday brunch. Top with a variety...

Brined Turkey with Fine Herb Butter

Brining a turkey breast results in moist and tender, fall off the bone meat. This Chef Eddy recipe has a tarragon, rosemary, and sage herb butter...

Slow Cooker Beer Braised Pork Roast

After a long day at work, imagine coming home to a crock pot full of tender and moist pork roast that has been simmering in a beer broth all day....

Shrimp Stuffed Mushrooms

Stuffed mushrooms dress up any meal, from a backyard BBQ to an elegant dinner for two. Earthy mushroom caps are filled to the brim with shrimp, cream...

Pomegranate Cherry Glazed Ham

Looking for a fresh twist on your traditional Easter ham’s glaze? This glaze pairs both tangy and sweet flavors that burst in your mouth while...

Mango Spinach Salad with Sugared Wonton Strips

Fresh baby spinach, fresh mango, sugar snap peas, red onion and sweet Asian dressing topped with sugared wonton strips. This recipe is as delicious as...

Brown Sugar Rosemary Mustard Glazed Ham

This glazed ham is delicious served at Easter, Mother’s Day, Father’s Day, Christmas, Thanksgiving or New Year’s. The brown sugar rosemary glaze gives...

Brown Sugar Bacon Sticks

Breakfast just got a little better with the additional of Brown Sugar Bacon Sticks. Kids will have a great time helping their parents "paint and...

Brown Sugar Glazed Ham

Mouth-watering brown sugar glazed ham is a sweet and savory holiday favorite.

Steviacane Citrus Spice Glazed Ham

Brown sugar, orange juice, and fall spices combine for a sweet glaze that perfectly compliments roasted ham.
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