Recipes

White Chocolate Strawberry Shortcake Truffles

Chef Eddy's White Chocolate Strawberry Shortcake Truffles rival those created by high-end European chocolatiers.

Bread and Butter Pickles

This is a true vintage recipe from the Imperial Sugar 125th anniversary cookbook. Bread and Butter Pickles just like grandma used to make.

Grahamothers Graham Cracker Bars

This classic recipe comes from our Homemade Good News cookbook series. A graham cracker crust with a buttery coconut and walnut center and vanilla...

Salted Caramel Peanut Butter Cups

Our chocolate peanut butter cup recipe gets a new, decadent twist by adding delicious salted caramel. You'll be surprised how super simple they are to...

Chewy Pecan Pie Brittle Candy

This brittle does not have a typical hard texture; instead it is chewy firm with an irresistible flavor and aroma. Great gift idea.

Chocolate Pumpkin Truffles

Bite-sized pumpkin truffles coated in dark chocolate and topped with crushed graham crackers.

Earl Grey Tea Cookies

These adorable shortbread cookies not only look like tea, they taste like it too. Made with Earl Grey tea, orange and vanilla and dipped in melted...

Fruit and Nut Brittle

Fruit and Nut Brittle is a classic recipe, deconstructed. Use your favorite dried fruits and nuts and whip up a double batch - one as a holiday gift...

Pecan Pie Bars

All the pecan pie flavor you love, with none of the mess! These portable Pecan Pie Bars are sticky and sweet little bites of heaven.

Butterscotch Balls

Chocolate, brown sugar, vanilla, butter and nuts rolled into one tasty little ball of bite-sized goodness. These butterscotch treats are ready in...

Macadamia Nut Brittle

Macadamia Nut Brittle is a crunchy, nutty, sweet candy that makes for an easy year-round treat. Crumble it over homemade vanilla ice cream, place it...
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